Description
Thick-steel fluted tart mould, straight edge and removable bottom for very easy mould release.
Ideal for cooking traditional tarts, tart bases, pies or quiches.
Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
Even diffusion of heat and uniform cooking.
Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
Grease the mould before use.
Traditional oven cooking (max. 220°C).
Not suitable for the microwave oven. Do not use metal objects in the mould.
Care: wash by hand (non-abrasive sponge). Not dishwasher-safe.
Available variations
| H.cm | Th.mm | ⌀ (cm) | Kg |
|---|---|---|---|
| 2 | 0,6 | 20 | 0,215 |
| 2,8 | 0,6 | 24 | 0,323 |
| 3 | 0,6 | 28 | 0,475 |
| 3 | 0,6 | 32 | 0,61 |
Delivery time is approximately 2-5 days from the time of shipping.
